Following the last entry, us Saigon Food Tour is going to introduce you to more of the “Bun” family. But this time, these bowls of “Bun” will be more different and they are not so well-known by travellers as well. 3. Bún thịt nướng ( Chargrilled pork patties with herbs vermicelli )
1.History and celebration of the Vietnamese Mid-Autumn Festival. The Mid-Autumn Festival which is knowns as “Tet Trung Thu” in Vietnam is one of the biggest holidays in our country and it traditionally held on the 15th day of the 8th Lunar Month. This year, the date of the Mid-Autumn